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Miyabi 6" Chef's Knife, Birchwood SG2 Series

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    Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability.The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.Handcrafted in Seki, Japan

    • G2 micro-carbide powder steel
    • Authentic thin Japanese blade profile
    • Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
    • CRYODUR blade, ice-hardened to Rockwell 63
    • 101-layer flower Damascus design with katana edge
    • Traditional Japanese Karelian (Masur) Birch handle
    • Rounded spine and heel
    • Handcrafted in Seki, Japan

    PRODUCT SPECIFICATIONS:

    Color: Brown
    Country of origin: Japan
    Substance: MC63
    Type of handle: Concealed Tang
    Type of edge: Fine Edge
    Edge finishing: Honbazuke Edge
    Manufacturing method: Welded
    Number of parts: 1
    Blade hardness (HRC): 63 HRC
    Colour handle: Brown
    Substance handle: Birch
    Net weight: 0.37 lbs
    Blade length: 5.91"
    Handle length: 4.53"
    Handle width: 0.67"
    Dimensions: 11.61" L x 0.87" W x 1.73" H

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